中文簡介

《自然產(chǎn)品雜志》邀請并發(fā)表對自然產(chǎn)品研究領(lǐng)域做出重大學(xué)術(shù)貢獻(xiàn)的論文。貢獻(xiàn)可能與自然產(chǎn)生的化合物的化學(xué)和/或生物化學(xué)或從中獲得它們的生物系統(tǒng)有關(guān)。具體來說，可能有文章描述微生物的次生代謝產(chǎn)物，包括抗生素和霉菌毒素;陸地和海洋動植物中具有生理活性的化合物;生物化學(xué)研究，包括生物合成和微生物轉(zhuǎn)化;發(fā)酵和植物組織培養(yǎng);從自然界中分離、結(jié)構(gòu)闡明和化學(xué)合成新化合物;以及天然化合物的藥理學(xué)。當(dāng)新化合物被報(bào)道時，描述其生物活性的手稿更受歡迎。

投稿網(wǎng)址：https://acs.manuscriptcentral.com/acs

英文簡介

The Journal of Natural Products invites and publishes papers that make substantial and scholarly contributions to the area of natural products research. Contributions may relate to the chemistry and/or biochemistry of naturally occurring compounds or the biology of living systems from which they are obtained.Specifically, there may be articles that describe secondary metabolites of microorganisms, including antibiotics and mycotoxins; physiologically active compounds from terrestrial and marine plants and animals; biochemical studies, including biosynthesis and microbiological transformations; fermentation and plant tissue culture; the isolation, structure elucidation, and chemical synthesis of novel compounds from nature; and the pharmacology of compounds of natural origin.When new compounds are reported, manuscripts describing their biological activity are much preferred.