中文簡介

最早的科學(xué)雙盲同行評議論文發(fā)表在《科學(xué)學(xué)報》上，涵蓋了園藝科學(xué)的主要方面。它涉及基礎(chǔ)和應(yīng)用研究，包括選定的形態(tài)學(xué)、解剖學(xué)、生理學(xué)、遺傳學(xué)和育種、種植、營養(yǎng)、園藝植物保護以及評價園藝作物的質(zhì)量等學(xué)科。這些問題都可以歸結(jié)為以下幾個方面:園藝植物的形態(tài)學(xué)、解剖學(xué)和生理學(xué)現(xiàn)代園藝植物育種、栽培和營養(yǎng)系統(tǒng)個體遺傳和遺傳因素決定園藝作物的數(shù)量和質(zhì)量。栽培條件和環(huán)境因素對園藝產(chǎn)品化學(xué)成分和生化性能的影響園藝產(chǎn)品的保健功能園藝作物貯藏對其生物活性成分及其代謝產(chǎn)物的穩(wěn)定性和生物活性的影響與園藝生產(chǎn)有關(guān)的經(jīng)濟方面任何學(xué)科在園藝生產(chǎn)和其質(zhì)量之間的接口

英文簡介

The original scientific double blind peer-reviewed papers published in ACTA Scientiarum Polonorum Hortorum Cultus journal cover main aspects of horticulture science.It involves fundamental and applied research, including selected subjects of morphology, anatomy, physiology, genetics and breeding, growing, nutrition, protection of horticultural plants, as well as assessing the quality of horticultural crops.All of these problems can be put into following topics: Morphology, anatomy and physiology f horticultural plantsModern systems of breeding, cultivation and nutrition of horticultural plantsOntogenetic and genetic factors shaping the quantity and quality of horticultural crops.The impact of growing conditions and environmental factors on the chemical composition and biochemical properties of horticultural productsHealing and health promoting properties of horticultural productsEffects of storage of horticulture crops on the stability and biological activity of bioactive components and their metabolitesEconomic aspects related to the production of horticulturalAny subject at the interface between horticulture production and its quality